Principles of fermentation technology (Record no. 760696)
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000 -LEADER | |
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fixed length control field | 00666 a2200229 4500 |
005 - DATE & TIME | |
control field | 20240223131918.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 220217b |||||||| |||| 00| 0 eng d |
020 ## - ISBN | |
International Standard Book Number | 9780080999531 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | UPES LIBRARY |
Language of cataloging | English |
082 ## - DDC NUMBER | |
Classification number | 664.024 |
Book Number | STA |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Stanbury, Peter F. |
245 ## - TITLE STATEMENT | |
Title | Principles of fermentation technology |
250 ## - EDITION STATEMENT | |
Edition statement | 3rd ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Name of publisher, distributor, etc | Butterworth-Heinemann, |
Place of publication, distribution, etc | Oxford : |
Date of publication, distribution, etc | 2017 |
300 ## - PHYSICAL DESCRIPTION | |
Pages | xix, 803p. |
650 ## - SUBJECT | |
Subject | Pharmaceutics - Pharmaceutical Engineering |
653 ## - Subject | |
Subject | Food processing |
654 ## - Subject | |
Subject | Food preservation |
700 ## - ADDED ENTRY PERSONAL NAME | |
Added Entry Personal Name | Whitaker, Allan |
705 ## - ADDED ENTRY PERSONAL NAME | |
Added Entry Personal Name | Hall, Stephen J. |
942 ## - Item Type | |
Koha item type | Health Science Library |
100 ## - MAIN ENTRY--PERSONAL NAME | |
-- | 36198 |
650 ## - SUBJECT | |
-- | 687072 |
700 ## - ADDED ENTRY PERSONAL NAME | |
-- | 36200 |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Koha collection | Location (home branch) | Sublocation or collection (holding branch) | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Koha full call number | Barcode (Accession No.) | Koha date last seen | Cost, replacement price | Price effective from | Koha item type | Koha issues (times borrowed) | Koha date last borrowed |
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Dewey Decimal Classification | Reference Books (Not For Loan) | Health science | Central LIBRARY | Central LIBRARY | HS6-2F-Reference Section | 02/18/2022 | TV Enterprises | 11715.00 | 664.024 STA | HS4000 | 08/08/2022 | 23430.00 | 02/18/2022 | Health Science Library | |||||
Dewey Decimal Classification | Health science | Central LIBRARY | Central LIBRARY | HS7-2F-Reference Section | 02/23/2023 | TV Enterprises | 12780.00 | 664.024 STA | HS4292 | 10/05/2023 | 25560.00 | 02/23/2023 | Health Science Library | 1 | 09/29/2023 | ||||
Dewey Decimal Classification | Health science | Central LIBRARY | Central LIBRARY | HS7-2F-Reference Section | 01/13/2024 | TV Enterprises | 12990.00 | 664.024 STA | HS4415 | 03/14/2024 | 25980.00 | 01/13/2024 | Books Lending | 1 | 02/23/2024 |