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Food processing and preservation

Subbulakshmi, G

Food processing and preservation - 2nd ed. - New Delhi : New Age International, 2022 - xiii, 314p.

ISBN: 9788122472332

Subjects--Topical Terms:
Pharmaceutics - Drug Delivery systems

Subjects--Index Terms: Pharmaceutical Engineering

Subjects--Facted Index Terms:
Regulatory Science

Dewey Class. No.: 664 / SUB

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