| 000 | nam a22 7a 4500 | ||
|---|---|---|---|
| 999 |
_c30190 _d30190 |
||
| 005 | 20170403151107.0 | ||
| 008 | 170403b xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9788125040354 | ||
| 040 |
_aUPES LIBRARY _bEnglish |
||
| 082 |
_a641.5 _bRAI |
||
| 100 |
_aRaina, Usha _947920 |
||
| 245 | _aBasic food preparation : A complete manual | ||
| 250 | _a4th | ||
| 260 |
_aNew Delhi : _bOrient BlackSwan, _c2010 |
||
| 300 | _axiv, 507p. | ||
| 650 |
_aFood preparation _947921 |
||
| 700 |
_aKashyap, Sushma _947922 |
||
| 700 |
_aNarula, Vinita, et al _947923 |
||
| 942 | _cREF | ||