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Food science and technology : conventional objective textbook for competitive exams
Publication details: New Delhi : Brillion, 2018Description: 233pISBN:- 9788193404669
- 641 SAK
| Item type | Home library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Health Science Library
|
Central LIBRARY HS2-2F-Lending Section | Health science | 641 SAK (Browse shelf(Opens below)) | Available | HS4821 | ||||
|
Health Science Library
|
Central LIBRARY HS2-2F-Lending Section | Health science | 641 SAK (Browse shelf(Opens below)) | Available | HS4822 | ||||
Reference Books
|
Central LIBRARY HS6-2F-Reference Section | Health science | 641 SAK (Browse shelf(Opens below)) | Reference Books (Not For Loan) | HS4820 | ||||
|
Health Science Library
|
Central LIBRARY HS2-2F-Lending Section | Health science | 641 SAK (Browse shelf(Opens below)) | Available | HS4823 | ||||
|
Health Science Library
|
Central LIBRARY HS2-2F-Lending Section | Health science | 641 SAK (Browse shelf(Opens below)) | Available | HS4824 |
Total holds: 0
