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Nutrition science
Publication details: New Delhi : New Age International, 2022Edition: 7th edDescription: xx, 506pISBN:- 9788195175574
- 574.13 SRI
| Item type | Home library | Collection | Call number | Materials specified | Status | Date due | Barcode | Item holds | |
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Health Science Library
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Central LIBRARY HS2-2F-Lending Section | Health science | 574.13 SRI (Browse shelf(Opens below)) | Available | HS4291 | ||||
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Health Science Library
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Central LIBRARY HS2-2F-Lending Section | Health science | 574.13 SRI (Browse shelf(Opens below)) | Available | HS4284 | ||||
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Health Science Library
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Central LIBRARY HS2-2F-Lending Section | Health science | 574.13 SRI (Browse shelf(Opens below)) | Available | HS4290 | ||||
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Health Science Library
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Central LIBRARY HS2-2F-Lending Section | Health science | 574.13 SRI (Browse shelf(Opens below)) | Available | HS4287 | ||||
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Health Science Library
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Central LIBRARY HS2-2F-Lending Section | Health science | 574.13 SRI (Browse shelf(Opens below)) | Available | HS4283 | ||||
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Health Science Library
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Central LIBRARY HS2-2F-Lending Section | Health science | 574.13 SRI (Browse shelf(Opens below)) | Available | HS4286 | ||||
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Health Science Library
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Central LIBRARY HS2-2F-Lending Section | Health science | 574.13 SRI (Browse shelf(Opens below)) | Available | HS4288 | ||||
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Health Science Library
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Central LIBRARY HS2-2F-Lending Section | Health science | 574.13 SRI (Browse shelf(Opens below)) | Available | HS4289 | ||||
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Health Science Library
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Central LIBRARY HS2-2F-Lending Section | Health science | 574.13 SRI (Browse shelf(Opens below)) | Available | HS4285 | ||||
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Health Science Library
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Central LIBRARY HS2-2F-Lending Section | Health science | 574.13 SRI (Browse shelf(Opens below)) | Reference Books (Not For Loan) | HS4282 |
Total holds: 0
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| 574.13 SRI Nutrition science | 574.13 SRI Nutrition science | 574.13 SRI Nutrition science | 574.13 SRI Nutrition science | 574.13 SRI Nutrition science | 574.13 VIJ Principles of food science and nutrition | 574.13 VIJ Principles of food science and nutrition |