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Basic food microbiology

By: Publication details: New Delhi : CBS, 1989Edition: 2nd, edDescription: 773pISBN:
  • 9788123906461
Subject(s): DDC classification:
  • 576.163 BAN
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Holdings
Item type Home library Collection Call number Materials specified Status Date due Barcode Item holds
Health Science Library Health Science Library Central LIBRARY HS5-2F-Lending Section Health science 641.3 BAN (Browse shelf(Opens below)) Available HS4177
Health Science Library Health Science Library Central LIBRARY HS5-2F-Lending Section Health science 641.3 BAN (Browse shelf(Opens below)) Available HS4176
Health Science Library Health Science Library Central LIBRARY HS5-2F-Lending Section Health science 641.3 BAN (Browse shelf(Opens below)) Available HS4174
Health Science Library Health Science Library Central LIBRARY HS5-2F-Lending Section Health science 641.3 BAN (Browse shelf(Opens below)) Available HS4173
Health Science Library Health Science Library Central LIBRARY HS5-2F-Lending Section Health science 641.3 BAN (Browse shelf(Opens below)) Available HS4181
Health Science Library Health Science Library Central LIBRARY HS5-2F-Lending Section Health science 641.3 BAN (Browse shelf(Opens below)) Available HS4180
Health Science Library Health Science Library Central LIBRARY HS5-2F-Lending Section Health science 641.3 BAN (Browse shelf(Opens below)) Reference Books (Not For Loan) HS4172
Health Science Library Health Science Library Central LIBRARY HS5-2F-Lending Section Health science 641.3 BAN (Browse shelf(Opens below)) Available HS4178
Health Science Library Health Science Library Central LIBRARY HS5-2F-Lending Section Health science 641.3 BAN (Browse shelf(Opens below)) Available HS4179
Health Science Library Health Science Library Central LIBRARY HS5-2F-Lending Section Health science 641.3 BAN (Browse shelf(Opens below)) Available HS4175
Total holds: 0

Reprint : 2004

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