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Oxford handbook of nutrition and dietetics

By:

Webster-Gandy, Joan

Contributor(s):

Publication details: New Delhi : Oxford University Press, 2012Edition: 2nd edDescription: xxi, 818pISBN:

9780199585823

Subject(s):

Nutrition

DDC classification:

615.854 WEB

Average rating: 0.0 (0 votes)

Holdings ( 2 )

Holdings
Item type	Home library	Collection	Call number	Materials specified	Status	Date due	Barcode	Item holds
Health Science Library	Central LIBRARY HS2-2F-Lending Section	Health science	615.854 WEB (Browse shelf(Opens below))		Reference Books (Not For Loan)		HS3740
Health Science Library	Central LIBRARY HS2-2F-Lending Section	Health science	615.854 WEB (Browse shelf(Opens below))		Available		HS3741

Total holds: 0

Browsing Central LIBRARY shelves, Shelving location: HS2-2F-Lending Section, Collection: Health science Close shelf browser (Hides shelf browser)

Previous	No cover image available No cover image available							Next
Previous	615.854 NIN Dietary guidelines for Indians-a manual	615.854 RAY Krause and Mahan's food and the nutrition care process	615.854 RAY Krause and Mahan's food and the nutrition care process	615.854 WEB Oxford handbook of nutrition and dietetics	615.854 WEB Oxford handbook of nutrition and dietetics	615.9 GUP Essential Concepts in Toxicology: Compendium for Pharmacy, Medical, Forensic and Veterinary Toxicology	616.0072 GHO Essential of clinical research	Next

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