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Intellectual property in the food technology industry : protecting your innovation

By: Contributor(s): Material type: TextTextPublication details: Springer, New York : 2008Description: xvii, 145pISBN:
  • 9780387773889
Subject(s): DDC classification:
  • 346.048 ODO
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Holdings
Item type Home library Call number Materials specified Status Date due Barcode Item holds
Books Lending Books Lending Law Library S10-LENDING BOOKS 346.048 ODO (Browse shelf(Opens below)) Reference Books (Not For Loan) LA11834
Total holds: 0
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