Food ethics (Record no. 825562)
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000 -LEADER | |
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fixed length control field | 00480 a2200193 4500 |
005 - DATE & TIME | |
control field | 20240113152525.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 240113b |||||||| |||| 00| 0 eng d |
020 ## - ISBN | |
International Standard Book Number | 9781285197319 |
Qualifying information | Paperback |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | UPES LIBRARY |
Language of cataloging | English |
082 ## - DDC NUMBER | |
Classification number | 178 |
Book Number | POJ |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Paul, Pojman |
245 ## - TITLE STATEMENT | |
Title | Food ethics |
250 ## - EDITION STATEMENT | |
Edition statement | 2nd ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Name of publisher, distributor, etc | Cengage, |
Place of publication, distribution, etc | USA : |
Date of publication, distribution, etc | 2017 |
300 ## - PHYSICAL DESCRIPTION | |
Pages | xx, 236p. |
650 ## - SUBJECT | |
Subject | Nutrition |
700 ## - ADDED ENTRY PERSONAL NAME | |
Added Entry Personal Name | Mcshane, Katie |
942 ## - Item Type | |
Koha item type | Books Lending |
100 ## - MAIN ENTRY--PERSONAL NAME | |
-- | 767778 |
650 ## - SUBJECT | |
-- | 42695 |
700 ## - ADDED ENTRY PERSONAL NAME | |
-- | 767779 |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Koha collection | Location (home branch) | Sublocation or collection (holding branch) | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Koha issues (times borrowed) | Koha full call number | Barcode (Accession No.) | Koha date last seen | Cost, replacement price | Price effective from | Koha item type |
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Dewey Decimal Classification | Health science | Central LIBRARY | Central LIBRARY | HS6-2F-Reference Section | 01/13/2024 | TV Enterprises | 10041.27 | 178 POJ | HS4413 | 01/13/2024 | 20083.00 | 01/13/2024 | Books Lending | |||||
Dewey Decimal Classification | Reference Books (Not For Loan) | Health science | Central LIBRARY | Central LIBRARY | HS6-2F-Reference Section | 01/13/2024 | TV Enterprises | 10041.27 | 178 POJ | HS4412 | 01/13/2024 | 20083.00 | 01/13/2024 | Reference Books |