Ethics of food : a reader for the twenty- first century
Pence, Gregory E.
Ethics of food : a reader for the twenty- first century - Maryland : Rowman & Littlefield, 2002 - xi, 287p.
9780742513341
Health science
Nutrition policy
363.192 / PEN
Ethics of food : a reader for the twenty- first century - Maryland : Rowman & Littlefield, 2002 - xi, 287p.
9780742513341
Health science
Nutrition policy
363.192 / PEN